| When to Plant: | |
| Fall or Spring |
| Harvest: | |
| Summer |
| Light Requirements: | |
| Full Sun |
| Plant Height: | ||
| 4-6" | ||
| Hardiness Zones: | |
| Varies by type. Find Your Zone |
| Planting Depth: | |
| 1-2" for dry onions; 3-4" for green onions |
| Plant Spacing: | |
| 3-4" for dry onions; 1-2" for green onions; 12-24" apart for garden rows |
| Plant Type: | |
| Bulb |
Onions are one of the most popular vegetables used to season in cooking. Studies have shown there are many benefits to adding onions to your dishes. Onions are said to improve heart health, strengthen bones and improve immunity. Onions are easy to grow and a great addition to your edible garden.
Plant in well-drained soil that has been loosened. Control weeds around sets with frequent shallow cultivation. Space garden rows 12-24" apart. Plant only deep enough so that the tops of sets are covered with soil. Harvest when fully matured and air dry.
Onions can be kept well into the winter months if properly dried and stored. Place the bulbs in a well ventilated bag or open container and store in a cool, dry location with little humidity.
